Description
Cafe for Rent in Dnipro, Hospitality Real Estate Ukraine
In Dnipro, along Dmitry Yavorsky Street, a ready-made restaurant is for lease. Area 140 sq. m. Permits for a terrace of 70 square meters are received. Rent it with new furniture and equipment. A major repair was done in 2015, there is a need to increase the ventilation power and fix the main entrance. All furniture and equipment are in excellent condition. Electrician 55 kW. There is a cozy hall inside, partitions, a bar counter, a capacity of 45 seats, a compact kitchen, and 3 toilets. In addition, there are great opportunities that a terrace can be added and therefore the restaurant increases its capacity up to 25 sits.
Commercial properties in Ukraine
When renting this premise, you should be ready for rebranding and some renewal. In general, the premise is located in a good and promising area with busy traffic, surrounded by several large companies and shopping malls. It is worth paying attention to the format of a burger or pizzeria, as there are already enough coffee shops in the area.
Restaurant management
F&B Concept Development Tips, Hospitality Solutions & Restaurant Management:
Сoncept description should include meaningful and unique characteristics and design, atmosphere, service, and even include values, culture, and other important aspects of your operation. This could mean distinctions in sourcing products’ sustainable practices, support for certain causes. In other words, all the elements define not only what is on the menu but also who you are in the distinctive ways you intend to do business. Why is this important? well, one reason is the largest living generation Millennials those who were born between 90th – 20th and tend to be particularly interested in the values and operating practices of the companies that they do business with. They’re looking for more than just products and services they want an emotional connection with the companies that they patronize. Millennials also spend more money dining out than non-Millennials.
The restaurant can be launched in 1-2 months after as soon as the paperwork is done, the creation of a new f&b a new concept, and the implementation of a small repair. Our team will help you complete everything efficiently and on time. If necessary, create an action plan for the opening. Together with you, we will make the project even more successful. If you have already a concept of the restaurant, then the commercial real estate agency Proriat in Dnipro can find and offer more suitable premises for you. It is worth remembering that most restaurants are closed due to the inability to pay rent, so by applying for restaurant management, you can rely on an expert analysis of each location, which will minimize risks at an early stage.
Benefits of renting a Cafe:
- Popular format
- Wide audience;
- Convenient location;
- Proriat is providing hospitality solutions;
Area: 140 sq.m.
Asset: Cafe and Bar
Industry: HoReСa.
Offer: Rent.
Minimum annual turnover: 6 million 500 thousand UAH
Return on investment: from 12 months.
Average check: 190 hryvnias
Profitability: 21%
